Wednesday, December 30, 2009

Lunch and a Round Two Recipe

For lunch today I decided to make a round two recipe from that slow cooker London Broil I made the other day and paired it with some butternut squash I picked up from Whole Foods. 

I wasn't planning on blogging about it but it looked so good and I just got my new phone that actually has a decent camera on it I said what the hey!  I'll just fly by the seat of my pants and post it.  Woo what a crazy woman I am.

 



London Broil Sandwich with Asiago

Ingredients

2 pieces of whole wheat bread, toasted
1 nice slice of fresh Asiago cheese
1 cup fresh baby spinach
1 Campari tomato, sliced

Directions

1. Layer a piece of bread then the London Broil, cheese, spinach, tomato and then the second piece of bread.  Serve with some yummy soup.  (Preferably butternut squash soup with cashews from Whole Foods)

0 comments: