I am so thankful to have discovered Pamela's products. Not only do I use her bread mix almost weekly I now can make my daughter pancakes on a regular basis. This time I made her banana pancakes with Pamela's Baking and Pancake Mix.
The mix was amazing. They were fairly thin and soft on the inside with a delicate crispness on the outside. The smell of caramelizing bananas is to die for. Here is a photo of the simple pancakes, nothing more. I made them exactly to package directions using egg replacer and adding bananas.
Gluten, egg, dairy, soy, nut free pancakes.
1 comments:
Pamela's makes great stuff, indeed. My celiac friend even chose to have her wedding cake made from Pamela's chocolate cake mix, rather than any gluten free bakery in the area!
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