Can It! Canning Workshop this Saturday, March 10th at 11:30AM

Have lots of veggies you don’t know what to do with?
Want to know what veggies are best to can, how to prepare them and what equipment is needed? 
Learn all the ins and outs from our member expert, Melanie Harris, as you nosh on samples and chat with members (and future members!).
Located at 12752, Edenbridge Ct, Jacksonville, FL (The home of member Melanie Harris.)
Only $15 for members and $20 for non-members
This is the next workshop I’m organizing for KYV Farm. The main focus will be on canning but we will also learn about other methods of preservation. Space is limited so respond early and be prepared to bring a chair and have a great time.
Contact me with RSVP at chefdawn(at)hotmail(dot)com. 
Hope to see you there!

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About DHCooks

Dawn Hutchins is a health & wellness entrepreneur that specializes in plant-based living education and coaching. She's a published author, wife, and mother of one sweet little girl. When she's not crusading for the advancement of plant-based nutrition, she's camping, stretching in yoga and paddleboarding on her SUP.

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