CSA Event


Vegetables

Farm to Table Dinner at the Floridian, St Augustine

KyV Farm’s Second Annual Farm-to-Table dinner will be the talk of the town with their fresh, seasonal vegetables showcased by the expert chefs at the Floridian, St Augustine. Tickets go on sale October 1st, 2012. People are getting more excited about fresh vegetables and especially organic, seasonal and local foods.  […]


Steamed English Peas – Edamame Style

You can still eat healthy foods while working in Corporate America. I can show you how! Today I did an informal lunch-n-learn for a small CSA group I set up at my company.  I reviewed how to store, clean and prep some of the veggies, including English Peas, they might get […]

English Peas Edamame Style

Farm Pot Luck 23

KYV Member Potluck 1

KYV Farm Potluck was yesterday and a good time was had by all.  We picked wax beans, green beans and English peas, pulled potatoes and ate some amazing food.  As you can see by the photos – the family is growing.  I can’t wait for next season as I’ve got […]


Slow Food First Coast Tour de Farm – at KYV Farm

Earth Day was also the Slow Food First Coast Tour de Farm where all the local farms open their doors for samples, tours and lots of fun. I, of course, was at KYVFarm all day!  There were fresh eggs and lots of veggies for sale at the market.  From noon through the […]


Come Visit Me at KYV Farm on April 22nd for the Tour De Farm!

Happy Saturday all! Sorry for the repost but due to technical difficulties, the info didn’t save in the body of my update.  _______________________________________________ The Tour De Farm next Sunday the 22nd is where local farms in Northeast Florida will throw open their doors to the public to explore and taste.  […]


First CSA of 2011 and a Yum Yum Wrap

My first CSA bag of 2011 from KYV Farm! There was such variety in this first bag that you just don’t find or even think of to buy at the grocery. (Vivian, let me know if I’m missing the names of any veggies. There were so many!) Eggplant Honey Green […]


Peas and Pasta Alfredo

Pasta Alfredo with Fresh Peas, Spinach and Eggplant 1

Attend a Farm-to-Table dinner and you’ll be inspired to make fresh dishes such as this Pasta Alfredo with Fresh Peas, Spinach and Eggplant. If you don’t have a Farm-to-Table dinner on the books, allow my recap of our recent one, hosted by the Floridian in St Augustine, featuring KYV farm, Terks Acres […]


Free Range Yoga Success!

Before I get to my recipe of the week (featuring pumpkin!), I’ll share a bit from my weekend. On Saturday I hosted a yoga workshop we playfully named “Free Range Yoga” featuring Yoga Den and KYV farm benefiting Slow Food.  Considering the weather was cold and very breezy we had a […]


Rustic Spinach-Garlic Spanish Tortilla 14

Spanish Tortilla is simply a potato and egg omelet cooked with olive oil.     Ever since that spring day at the farm when we celebrated the warmer weather with a farm-to-table potluck, and I had the good fortune of trying a fellow member’s Spanish Tortilla, I have wanted to […]