Broiled


Pineapple Tomato Chimichurri over Teriyaki Tofu

Can tomato and pineapple be friends?  After tasting this recipe, I do believe they are the BEST of friends; neither overpowering the other, living in a sweet-savory harmony. And WHY would I put an Argentine chimichurri over a Japanese teriyaki? Because it works!  These flavors can go hand in hand […]

Pineapple Tomato Chimichurri over Teriyaki Tofu

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Tropical Black Bean Burgers with Cucumber, Mint, Mango and Peach Salsa

Tropical Black Bean Burgers with Cucumber, Mint, Mango and Peach Salsa combine hearty black beans with a fresh, sweet salsa. These are definitely on the favorites list. Tropical Salsa with Cucumber, Fresh Mint, Peach and Mango Summer here is all about quick and easy – especially since last week I […]


Butternut Squash and Chickpea Quesadilla with Avocado and Fresh Sprouts

Just think…warm and sweet butternut squash, bright, sunny lemon, nutty tahini, purple onion and wilted spinach….doesn’t that sound great for summer?  It’s wonderful even cold! This butternut squash dish was one of the recipes that Cara and I chose to make while she was in town visiting.  In addition to the tahini and olive […]


Broiled Polenta Cakes with Sautéed Broccoli and Cannellinis

Today is a special Friday as it happens to by my 34th birthday.  The plan is to go shopping, lunch at Mandaloun and then a pedicure before a dinner with the family tonight.  Tomorrow is a date night out with friends; dinner and dancing. I made my own birthday cake….here […]