Jalapeno


Vegan Chorizo Nachos with Pickled Jalapeno Relish 4

Simple, devilishly delicious and 100% vegan, my Vegan Chorizo Nachos with Pickled Jalapeno Relish will tame your inner junk food junkie. Layers of flavor with fresh lime, zippy jalapenos, spicy chorizo and a variety of textures from crunchy tortilla chips to creamy avocado come together in this recipe to satisfy […]

Grilled Corn Onion and Black Bean Salsa

Roasted Eggplant Guacamole, a great way to use up that extra eggplant.

Happy Labor Day weekend!  I have just the appetizer for you. Roasted Eggplant Guacamole The idea for this came from my birthday dinner at a restaurant called Cantina Laredo where one of their appetizers is to make guacamole at your table. It’s so simple, but I am enchanted with fresh […]


Clean Eating’s Chili Rubbed Tilapia with Banana Black Bean Salad 11

Recently I discovered Clean Eating Magazine.  I love the fresh ingredients, colorful photos, easy to read recipes and nutrition information for each.   I’m in trouble….another food magazine to love. But you will be proud of me.  Instead of hoarding the magazines until it becomes unbearable and we have to drop […]


Best Veggie Pasta Salad 6

Tender pasta and marinated veggies smothered in a tangy lemon, mustard vinaigrette in this Best Veggie Pasta Salad. My new thing on Sunday (starting as of last week) is to make a different big salad for lunches instead of soup as the weather is warming up a bit.  This was my first try […]