Ten of our all-time, most searched recipes, all in one place! Check out our Our Top Ten Most Popular Plant-based Recipes.
Sunday night, Hurricane Irma rolled through my quiet, oak lined street like a freight train. She toppled oaks and brought flood waters to my next door neighbor’s back door overlooking the St Johns River. They even had a manatee munching on grass in their back yard. Though their boat dock barely survived Hurricane Matthew, just short of eleven months ago, this time it was not so lucky – the boat lifts are demolished. Luckily the boats were not on the water and not a thing happened to our own house.
By Monday morning we were, not only powerless, but scared to drive due to downed power lines. We were able to make it out and take a look at the wreckage first hand. Our main road was littered with huge oaks, as if they were tiny saplings crushed underfoot. Exhausted and hungry, I started dreaming about a nice bowl of soup with real veggies, or some black bean burgers with sautéed tomatoes mushrooms. Real food.
Plant-based comfort recipes.
We aren’t expecting power back for up to three weeks, so we’re bunking in with family. Life is so crazy right now, I just can’t think – even to search for recipes to make while staying at my in-laws. For anyone else going through the same thing, or even if you’ve just got a busy week ahead, this post is for you – our top ten plant-based recipes, all in one place, so you don’t have to search.
These are the most searched-for recipes every month and include a mixture of canned beans and fresh produce if you can get access to it. I hope you love them as much as I do, and that you’ve got access to a permaculture garden or the grocery store soon!
In this post we’ve got everything from bean burgers to chickpea balila, pho to breakfast tacos. You’ll be sure to find something you’ll fall in love with.